When I did Dry January last year, I obsessed over not drinking. I dreamed about what wine I would enjoy once the month wrapped. I fantasized about the my favorite cocktails in the city (Hillstone’s dirty martini, Jajaja’s spicy margarita, The Mark’s aperol spritz). I spent so much time thinking about not drinking that I wonder how I got any writing or work done at all.
0 subscriptions will be displayed on your profile (edit)
Skip for now
For your security, we need to re-authenticate you.
Click the link we sent to , or click here to sign in.